Restaurantmanager

La Quincaillerie

Visualizza: 101

Giorno di aggiornamento: 11-11-2025

Località: Elsene Brussels Capital

Categoria: Consiglio di amministrazione Produzione / Funzionamento

Industria: Hospitality

Posizione: Mid-Senior level

Tipo di lavoro: Full-time

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Contenuto del lavoro

Restaurant manager La Quincaillerie (Brussels)

La Quincaillerie is an iconic brasserie located just steps from Brussels’ Louizalaan, set in a unique historic building. We have a strong reputation for oysters, seafood platters, and seasonal creations. Our own farm Le Devant supplies Bresse chickens, guinea fowl, and charcuterie from free-range pigs, ensuring quality and transparency. Our core values are respect, honesty, quality, team spirit, authenticity, and sustainability.

Your Role:

As Manager, you will be the central figure driving the daily operations of our brasserie, combining strategic insight with a people-focused approach. You will lead and motivate a team of 30 across front of house, kitchen, and administration. You’ll manage budgets, KPIs, and labor costs, while fostering a culture based on our core values. You’ll contribute to the menu and guest experience with room for initiative. Fluency in Dutch and French is essential for smooth communication with guests and colleagues. You ensure top quality and seamless operations at all times.

What We Offer:

  • A beautiful workplace in the heart of Brussels, full of character and charm
  • A role with full responsibility and autonomy
  • Part of an ambitious hospitality group (including Brasserie Pakhuis and Ferme Le Devant)
  • A professional environment where your ideas and initiative are valued
  • Salary aligned with your experience and responsibilities

Who We’re Looking For:

  • Experienced restaurant manager
  • A true people manager who thrives on teamwork
  • Hands-on, stress-resistant, and highly organized
  • Combines gastronomic insight with commercial savvy

If you’re interested, send an email to dimitri@pleasures.be.

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Scadenza: 26-12-2025

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